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Places to go in Chungcheongbukdo province

Suanbo Hot spring Suanbo Hot Spring is Korea’s first naturally erupted hot spring. Its history dates back to Joseon Dynasty (1392-1910), when the kings enjoyed spahere. Many hotels and condos located nearby, and festivals like Hot Spring Festival provide convenience and entertainment. Cheongju Early Printing Museum Jikji is the oldest extant movable metal type printed [...]

Places to go in Chungcheongnamdo province

Seosan maae samjon bulsang(Rock-carved triad buddha in Seosan) Seosan maae samjon bulsang is the three Buddhist statues carved in the cliff of Gaya Mountain in Seosan. It is estimated to be built during the end of 6th century or the early 7th century. Due to its scientific design, the Buddhist statues were well-preserved for a [...]

Places to go in Seoul

Changdeokgung Palace Changdeokgung Palace is one of the palaces of Joseon dynasty (1392-1910). It is famous for the well-preserved buildings, varied pavilions, and a beautiful rear garden called Biwon(Secret Garden). Changdeokgung was included in the UNESCO’s World Heritage List in 1997.  

Places to go in Gyeonggido

Mt. Manisan Mt. Manisan, 469m high, of Ganghwado Island in West Sea has large numbers of cultural relics. Most wellknown relic is Chamseongdan, a stone altar. It is said that Dangun Wanggeom,the founder of the Gojoseon(2333-108B.C.), the oldest kingdom in Korea, held sacrificial rites to heaven here. Hwaseong Fortress Hwaseong is a fortress constructed in [...]

Places to go in Gangwondo

Namiseom Island Namiseom Island is known to many tourists due to its proximity to Seoul and beautiful natural scene. A Lane, such as Metasequoia Lane, Ginko Tree Lane, White Pine Tree Lane, is popular. Particularly, Namiseom is the place where Winter Sonata, one of the most famous Korean dramas, was filmed; many foreign tourists visit [...]

Foods of Gyeonggido province

Foods of Gyeonggido province

Bajirak-kalguksu(Hand-style Noodle) Soup with Little-neck Clams Kalguksu has various kinds of flavors according to its main ingredient, such as beef, chicken, seafood, or others. Seasoned with bajirak (little-neck clam), Bajirakkalguksu’s soup tastes good and refreshing. Seolleongtang(Ox Bone Soup) Seolleongtang is a soup made with ox bones, intestines and shank, simmered for a long time. It [...]

Foods of Gangwondo province

Foods of Gangwondo province

Dakgalbi Spicy Grilled Chicken Dakgalbi refers to stir-fry chicken and vegetables such cabbage, sweet potato, carrot, and sesame leaf together with spicy seasoning in a big pan. After eating Dakgalbi, the leftover seasoning is stir-fried with cooked rice, which makes an extraordinary taste. Hanu-gui(Grilled Korean Beef) Hanu refers to Korean local cattle, and especially those bred [...]

Foods of Gyeongsangbukdo province

Foods of Gyeongsangbukdo province

  Gwamegi(Semi-dried Herring and Saury) Gwamegi refers to semi-dried herring and saury. Although people generally eat gwamegi with garlic and leeks wrapped in seaweed stem, people in Pohang, the area of gwamegi production, eat plain dried gwamegi to enjoy its unique taste. Jjimgalbi(Spicy Braised Beef Ribs) To make Jjimgalbi, first thoroughly steam galbi (beef rib) [...]

Foods of Gyeongsangnamdo province

Foods of Gyeongsangnamdo province

Chungmu- Gimbap (Dried Seaweed Rolls) To make Gimbap, spread cooked rice on a dried seaweed and roll it after putting on various ingredients. The food provides various nutrients at once. However, it easily goes bad. To solve this problem, Chungmu-gimbap, wrapped rice offered with radish Kimchi and seasoned squid as side dishes, was created.   [...]

Foods of Chungcheongnamdo province

Foods of Chungcheongnamdo province

Samgyetang(Ginseng Chicken Soup) Samgyetang, a ginseng chicken soup, is the most common and famous health food eaten in the summer. A chicken, just enough for a single serving, is stuffed with ginseng, garlic, jujube, and sweet rice. Geumsan is a representative area for ginseng cultivation.   Yeonipbap(Cooked Rice Wrapped with Lotus Leaf) In Buyeo, there [...]